Pink Hibiscus Daiquiri

A perfect cocktail blend for any occasion.

Add 500 ml of alcohol of your choice (gin, rum or vodka) and let it rest for 6 hours. After this period, the preparation is filtered, separating the plants and fruit from the infused alcohol.

Serve by adding ice.

You can store the infused alcohol for 3-4 weeks in a clean, airtight container in the refrigerator.

 

Ingredients:

 Lemon*, Hibiscus*, Fennel*

* 100% Organic farming Portugal